• 澳門喜粵8號

    上海米芝蓮二星食府

  • 宴會安排

    如有宴會服務查詢,可致+853 89891282

    大宴會廳

    適合婚宴,壽宴,百日宴及大型公司聚會。
    可容納最多六圍。

    貴賓房

    適合生日聚會,公司聚餐,商會飯局等。
    可容納最多12人。

    幸福美滿宴

    金陵乳豬全體

    鮮蘆筍炒帶子

    百花炸釀蟹鉗

    鷄絲燴魚翅

    碧綠遼參鵝掌

    清蒸東星斑魚

    當紅炸子鷄

    雲腿娃娃菜

    海鮮粒炒飯

    火腿絲上湯麵

    紅豆沙湯丸

    美點雙煇

    鮮水果盤

    12位用共澳門幣/$9,888圓正

    喜慶滿堂宴​

    乳豬燒味拼盤

    碧綠花菇花膠筒

    蜜豆炒蝦球

    鷄蓉燕窩羹

    金蒜粉絲蒸元貝

    清蒸老虎斑

    瑤柱扒小棠菜

    脆皮鹽香鷄

    楊洲炒飯

    火鴨絲炆米

    凍楊枝甘露

    美點雙煇

    鮮水果盤
     

    12位用共澳門幣/$6,888圓正

     

  • 點心

    Dim Sum

    喜粵蝦餃皇 (三件) $28

    Steamed Crystal Prawn Dumplings (3 pieces)

    蟹籽燒賣皇 (三件) $28

    Steamed Pork Dumplings with Crab Roe (3 pieces)

    竹笙帶子餃 (三件) $28

    Steamed Scallops and Bamboo Fungus Dumplings (3 pieces)

    竹笙灌湯餃 (每位) $38

    Bamboo Fungus Dumpling in Broth (per person)

    黑松露小籠包 (三件) $38

    Steamed Black Truffle Xiao Lung Bao (3 pieces)

    蠔皇腐皮卷 (三卷) $28

    Steamed Bean-curd Roll with Oyster Sauces (3 pieces)

    腊味糯米包 (三個) $28

    Steamed Glutinous Rice Dumplings (3 pieces)

    傳統叉燒包 (三個) $28

    Steamed Barbecue Pork Buns (3 pieces)

    柱候蒸鳳爪 $28

    Steamed Chicken Claws in Brown Sauce

    豉汁蒸排骨 $28

    Steamed Pork Spare Ribs in Black Bean Sauce

    辣紅油抄手 (四粒) $32

    Wonton in Red Chilli Oil (4 pieces)

    百醬金錢肚 $38                                                        

    Steamed Ox Stomach in Homemade Sauces

    脆皮蝦腸粉 $38

    Crispy Shrimp Roll Warp in Steamed Rice Rolls

    皮蛋斑片腸 $38

    Steamed Garoupa and Century Egg Rice Rolls

    薄荷叉燒腸 $36

    Steamed Barbecue Pork Rice Rolls with Mint Leaf

    XO 醬炒腸粉 $36

    Stir-fried Rice Rolls with XO Sauces

    香煎蘿蔔糕 (三件) $28

    Pan-fried Turnip Cake with Preserve Meat (3 pieces)

    秘制叉燒批 (三件) $28

    Baked Barbecue Pork Pie (3 pieces)

    安蝦芝蔴球 (三件) $28

    Deep-fried Glutinous Sesame Dumplings (3 pieces)

    雞絲脆春卷 (三條) $28

    Deep-fried Spring Rolls with Shredded Chicken (3 pieces)

    蜂巢炸芋角 (三件) $28

    Deep-fried Toro Puff (3 pieces)

    鴨絲腐皮卷 (三條) $28

    Pan-fried Bean-curd Rolls with Shredded Duck (3 pieces)

    白汁海鮮撻 (三件) $38

    Baked Seafood Tarts with Cream Sauces (3 pieces)

    菠蘿流沙包 (三個) $28

    Baked Egg Yolk Custer Bun (3 pieces)

  • 頭盤

    Appetisers

    炸七味豆腐 $38

    Deep-fried Crispy Tofu

    酸薑拼皮蛋 $38

    Century Eggs with Preserved Ginger

    鹵水金錢肚 $68

    Braised Ox Stomach in Aged Soya

    舟山海蜇絲 $68

    Chilled Jelly Fish with Sesame Oil

    黃瓜撈海蜇 $68

    Jelly Fish and Cucumber Salad

    沙薑撈豬手 $68

    Ginger Marinate Pork Knuckle with Ginger and Peanuts

    麻辣口水雞 $68

    Spicy Chicken with Sichuan Chilli Oil

    鹵水鵝掌翼 $98

    Braised Goose Wings in Aged Soya

  • 燒味

    Barbecue

    蜜汁雞翼 $48

    Honey Glazed Barbecue Chicken Wings

    星級叉燒 $88

    Imperial Barbecue Pork

    脆皮燒肉 $88

    Roasted Crispy Pork-Belly

    紅燒乳鴿 $88

    Deep-fried Pigeon

    脆皮先知鴨 一隻$88

    Crispy Baby Duck

    玫瑰豉油雞 半隻 $98 /一隻$188

    Homemade Soya Chicken Half $98/ Whole $188

    粤式烤米鴨 半隻$168 /一隻$328

    Canton 8 Roasted Duck Half $168/ Whole $328

    港式烤乳豬 (需預訂) 一隻$888

    Roasted Suckling Pig (Pre-order)

  • 湯羹

    Soup

    西湖牛肉羹 $38

    Mince Beef with Soup

    龍皇酸辣羹 $48

    Lobster Hot and Sour Soup

    海皇波菜羹 $48

    Seafood and Spanish Soup

    花菇竹笙燉菜膽 $68

    Double-Boiled Mushroom & Bamboo Shot Soup

    黑金蒜燉排骨湯 $68

    Double-Boiled Spare Ribs with Marinated Garlic

    螺頭燉竹絲雞湯 $88

    Double-Boiled Sea Conch with Black Chicken

    松茸花膠燉老鴿 $168

    Doubled-Boiled Fish Maw with Pigeon

    清湯燉佛跳牆 (需預訂) $288

    Double-Boiled with Assorted Delicacies (Pre-order)

  • 珍饈 (位上)

    Delicacies (per person)

    頭抽皇煎大蝦 $88

    Wok-fried Prawn in Superior Sauce

    金黄酿焗蟹蓋 $98

    Braked Stuffed Crab Shall with Creamy Onions

    百花酿龍蝦鉗 $108

    Pan-fried Boston Lobster Claw Warp in Shrimp Paste

    花雕蒸龍蝦鉗 $108

    Steamed Boston Lobster Claw with Hua Diao on Egg White

    鮑汁鵝掌花菇 $108

    Braised Goose Web and Mushroom in Abalone Sauce

    鮑汁紅燒遼參 $168

    Braised Sea Cucumber in Abalone Sauce

    鮮京葱爆遼參 $168

    Wok-fried Sea Cucumber with Scallions

    鮑汁扒花膠筒 $168

    Braised Fish Maw in Abalone Sauce

  • 翅鮑

    Dried Delicacies

    紅燒蟹肉翅 1 両 (每位) $168

    Braised Shark’s Fin with Crab Meat (per person)

    紅燒大包翅 3 両(每位) $388

    Braised Shark’s Fin in Brown Sauces (per person)

    肘子燉排翅 3 両 (每位) $388

    Double-Boiled Shark’s Fin with Yunam Ham (per person)

    乾勞金山鈎 3 両 (每位) $1688

    Braised Shark‘s Fin with Superior Broth (per person)

    桂花炒魚翅 3 両 $588

    Stir-fried Shark’s Fin with Scramble Eggs

    澳門雞煲翅 16 両 (4-6 位用) $1688

    Boiled Shark’s Fin with Chicken in Clay Pot

    南非乾鮑魚 16 頭 (每位) $398

    Braised South African Dried Abalone (16 Head)

    南非乾鮑魚 10 頭 (每位) $598

    Braised South African Dried Abalone (10 Head)

  • 生猛海鮮

    Fresh Catch

    波士頓龍蝦(一隻) $318(約 18 兩)

    Boston Lobster (Whole) (approx. 0.68kg)

    桂花魚(一條) $308 (約 18 兩)

    Siniperca (approx. 0.68kg)

    筍殼魚(一條) $398 (約 18 兩)

    Marble Goby Fish (Whole) (approx. 0.68kg)

    老虎斑(一條) $428(約 18 兩)

    Tiger Garoupa (Whole) (approx. 0.68kg)

    黃皮老虎斑(一條) $1128 一條(約 18 兩)

    Yellow Skin Garoupa (Whole) (approx. 0.68kg)

    東星斑(一條) $1128 (約 18 兩)

    Star-spotted Garoupa (Whole) (approx. 0.68kg)

    紅瓜子斑(一條) $1488(約 18 兩)

    Tomato Hind Garoupa (Whole) (approx.0.68kg)

    膏蟹(一隻) $478 (約 18 兩)

    Roe Crab (Whole) (approx. 0.68kg)

  • 海鲜

    Seafood

    鮮蝦鍋貼小唐菜 $108

    Deep-fried Prawn and Bai Choi Cake

    香酥炸美國生蠔 (四只) $138

    Deep-fried Oyster with Homemade Sauces (4 Pieces)

    紅炇龍躉頭腩煲 $138

    Braised Dragon Fin Garoupa Head in Clay Pot

    油泡翡翠鮮蝦球 $168

    Stir-fried Prawns with Assorted Greens

    薑米金沙脆蝦球 $168

    Deep-fried Prawns with Salty Egg Yolk

    豉汁爆炒海螺片 $168

    Stir-fried Sea Conch with Black Bean Sauce

    薑蔥荷葉蒸斑球 $168

    Steamed Garoupa with Ginger Soya in Lotus Leaf

    碧綠菌皇炒帶子 $168

    Stir-fried Scallops with Assorted Greens and Mushroom

  • 猪肉

    Pork

    肉碎乾煸四季豆 $68

    Stir-fried String Beans with Spicy Mince Pork

    時令鮮果咕嚕肉 $68

    Sweet and Sour Pork with Seasonal Fruits

    雙菇燒汁豬爽肉 $68

    Wok-fried Pork with Mushroom Gravy

    馬友鹹魚蒸肉餅 $88

    Steamed Mince Pork with Salty Fish

    香煎蓮藕豬肉餅 $88

    Pan-fried Pork Petty with Chopped Squids

    豉汁炒鮮豬潤 $88

    Wok-fried Pork Liver in Black Bean Sauces

    豉汁煎釀三寶 $88

    Pan-fried Tofu, Eggplant & Bell-pepper stuff with Mince Pork

    香酥炸陳皮排骨 $88

    Deep-fried Pork Ribs Flavoured with Dried Tangerine Peel

  • 牛羊

    Meats

    鮮菇蠔油牛肉 $98

    Stir-fried Beef with Straw Mushroom in Oyster Sauces

    古法生燜牛腩煲 $98

    Traditional Braised Beef Brisket and Radish

    三色椒爆羊肉 $128

    Wok-fried Lamb with Bell-peppers

    XO 醬爆羊柳條 $128

    Wok-fried Lamb Strip with XO Chili Sauce

    杏鮑菇雙味牛柳脯 $168

    Stir-fried Beef with Pleurotus Eryngii

    石鍋黑椒牛柳粒 $168

    Wok-fried Beef Tenderloin with Garlic and Black Pepper

    XO 醬什菌牛柳粒 $168

    Wok-fried Beef Tender-lion with Mix Mushroom in XO Sauce

    黑椒慢煮牛肋骨 $188

    Slow Cook Beef Ribs with Black Pepper Sauce

  • 家禽

    Poultry

    豉椒炒鴨脯肉 $88

    Stir-fried Duck Breast in Chili Black Bean Sauces

    七彩炒火鴨絲 $88

    Stir-fried Shredded Duck and Mix Vegetables

    荔蓉香酥米鴨 $98

    Crispy Duck Warp with Toro Paste

    順德煎清遠雞脯 $98

    Pan-fried Chicken Tender

    九層塔三杯雞煲 $98

    Braised Chicken in Clay Pot with Basil

    紅棗雲耳荷葉蒸雞 $98

    Steamed Chicken with Red Dates and Black Fungus

    喜粵雙味雞 (脆皮伴邊手撕雞肉) $228

    Canton 8 Roasted Chicken Duet (Crispy and hand Shredded)

    喜粵吊燒炸雞 半只$118 /一只 $218

    Canton 8 Fried Chicken Half $118/ Whole $218

  • 蔬菜

    Vegetables

    炸脆腐皮卷 $48

    Deep-fried Bean-Curd Roll Wrap with Vegetables

    百合炒淮山 $58

    Stir-fried Chinese Yam with Celery

    時令鮮蔬菜 $58

    Your Choice of Stir-fried Seasonal Vegetables

    上湯浸蔬苗 $58

    Your Choice of Seasonal Vegetables in Broth

    田園炒素丁 $68

    Fried Lotus Root, Sweet Corn, Water Chestnut, Fungus and Peas

    雜菜粉絲煲 $68

    Assorted Vegetables with Yam Noodles in Clay Pot

    紅燒豆腐煲 $68

    Braised Tofu in Clay Pot

    羅漢上素齋 $68

    Braised Superior Vegetables Delicacies with Nan Ru Sauce

  • 主食

    Rice & Noodles

    乾炒牛河 $88

    Wok-fried Rice Noodles with Beef

    鴨絲紋米 $88

    Braised Rice Noodles with Shredded Duck

    楊洲炒飯 $88

    Yang Chou Fried Rice

    魔鬼炒飯 $98

    Chef Kan’s Special Fried Rice

    龍蝦炒飯 $108

    Lobster Fried Rice

    海參燴飯 $108

    Braised Fried Rice with Sea Cucumber in Abalone Sauce

    鮑汁撈麵 $88

    Braised Egg Noodles in Abalone Sauce

    蝦球煎麵 $108

    Pan-fried Crispy Noodles with Prawns

  • 甜點

    Dessert

    紅豆椰汁糕 $20

    Chilled Coconut and Red Bean Pudding

    古法馬拉糕 $20

    Traditional Steam Brown Sugar Cake

    焗酥皮蛋撻(需時 15 分鐘) $20

    Baked Egg Tarts (15 minutes preparation time)

    棗泥天鵝酥 (需時 15 分鐘) $32

    Baked Red Date Puff Pastry (15 minutes preparation time)

    蛋白杏仁茶 $28

    Hot Almond Cream Soup with Egg White

    陳皮紅豆沙 $28

    Hot Red Bean Soup with Dried Aged Tangerine Peel

    蓮子燉木瓜 $38

    Double Boiled Papaya with Lotus Seed

    凍楊枝甘露 $38

    Chilled Pomelo Mango Sago Soup

  • 飲品

    Beverage

    鮮橙汁 (每杯) $38

    Orange Juice (Glass) $38

    蘋果汁 (每杯) $38

    Apple Juice (Glass) $48

    西瓜汁 (每杯) $38

    Watermelon Juice (Glass) $48

    生梨汁  (每杯) $38

    Pear Juice (Glass) $48

    甘筍汁 (每杯) $38

    Carrot Juice (Glass) $48

    蘋果甘筍薑汁 (每杯) $48

    Carrot Apple with Ginger (Glass) $48

    檸檬蘋果蜜 (每杯) $48

    Lemon Apple with Honey (Glass) $48

    可口可樂(330ml)$18

    Coca Cola

    健怡可樂(330ml)$18

    Coke Light

    雪碧(330ml)$18

    Sprite

    巴黎水(330ml)$28

    Perrier

    依雲水(500ml) $28

    Evian Water

    青島啤酒 $38

    Tsing Tao

    喜力啤酒 $38

    Heineken

    澳門啤酒 $38

    Macau

    普洱 (每位) $10

    Pu’er($10 per person)

    龍井 (每位) $10

    Long Jing($10 per person)

    香片 (每位) $10

    Jasmine ($10 per person)

    菊花 (每位) $10

    Chrysanthemum ($10 per person)

    鐵觀音 (每位) $10

    Iron Buddha($10 per person)